Friday, November 18, 2011

From Desperation Comes Greatness

On Wednesday, the husband made a ton of super tasty burgers for dinner.  I got to take a break from the kitchen while he cooked and did the majority of the dishes.  It was awesome.   

Cut to two days later and we have no hamburger buns or any other bread in the house but still have an abundance of leftover burgers.  Me, being a complete genius, came up with a delicious solution.    

And they shall call it BUGERITO!!!  



1.  Spread thin layer of butter on a flour tortilla
2.  On the non-buttered side, place a slice of cheddar cheese and a leftover burger
3.  Fold tortilla around burger and crisp up both sides in a hot pan
4. Nom, nom, nom*

*Recommended dipping sauce is ketchup and Tapatio.

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